Mr. Gary Siu, Operations Director of FrieslandCampina Hong Kong (Left) received ‘Diamond Award Enterprise’ at the award ceremony of Quality Food Traceability Scheme 2019 from Hon Peter Shiu, Legislative Councilor and Deputy Chairman of Panel on Food Safety and Environmental Hygiene (Right). HONG KONG, CHINA - Media OutReach - 29 August 2019 - FrieslandCampina (Hong Kong) Limited (“FCHK”) is honoured to be recognised as ‘Diamond Award Enterprises’ in GS1HK’s Quality Food Traceability Scheme 2019 (the “Scheme”) for the second consecutive year and attained 3 Stars, the highest rank of the newly added Efficient Consumer Response (“ECR”) Index (the “index”), recognising FCHK’s professionalism in implementing food safety and traceability standards in its supply chain management.With professional audit performed by GS1 Hong Kong, the assessment criteria are mainly evaluated in accordance with Global Traceability Standard, with cross reference to Global Food Safety Initiative-recognised food safety standards. The 12 audit criteria are under 4 key focus perspectives on scope, procedures, resource management and supervisory control. Audit criteria of the index are developed according to the Global ECR, to evaluate company’s capabilities on supply chain execution efficiency in supporting traceability, including business operation, system, file processing and product recognition.FCHK has maintained a presence in Hong Kong for over 80 years… Read full this story
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